2019 SeaLift
Preferred Pricing for Club MembersJoin Club De Vin
- About This Wine
- Vintage Notes
- Vineyard Notes
- Wine Profile
- Technical Details
The SeaLift Vineyard is located in Annapolis, four miles from the Pacific Ocean. This wine is brooding with dark fruit flavors as well as cacao and dark chocolate.
2019 was a mild growing season with a small moderate heat push toward the end of the growing season. That warmth really pushed fruit into a beautiful ripeness at the end, without pushing things too far. We can look forward to generous fruit in the wines along with great balance.
The SeaLift vineyard is planted in what the locals term the “true Sonoma Coast”, north of the Fort Ross/Seaview AVA and just to the south of the Mendocino County border. Its proximity to the Pacific Ocean provides a long, cool growing season each year. Planted at 1,200 feet above sea level, the SeaLift Pinot Noir vines are planted at the fog line and are on a southwest facing aspect, giving the grapes exposure to the later, warmer sun. The loam topsoil provides excellent drainage to ensure we get concentrated fruit come harvest.
Aromas: Ripe cherry, blackberry, fennel
Palate: Red plums, cherry, pomegranate
2019 was a mild growing season with a small moderate heat push toward the end of the growing season. That warmth really pushed fruit into a beautiful ripeness at the end, without pushing things too far. We can look forward to generous fruit in the wines along with great balance.
The SeaLift vineyard is planted in what the locals term the “true Sonoma Coast”, north of the Fort Ross/Seaview AVA and just to the south of the Mendocino County border. Its proximity to the Pacific Ocean provides a long, cool growing season each year. Planted at 1,200 feet above sea level, the SeaLift Pinot Noir vines are planted at the fog line and are on a southwest facing aspect, giving the grapes exposure to the later, warmer sun. The loam topsoil provides excellent drainage to ensure we get concentrated fruit come harvest.
Aromas: Ripe cherry, blackberry, fennel
Palate: Red plums, cherry, pomegranate
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